Judd plays in a ukulele band called The Maikai Gents, and recently I had the pleasure of seeing him and his band mates perform during Halloween at Copia at an event called “The Spooky Lau,” and in another event at the grand opening of a new restaurant in Napa called “The Lobster Shack Luau.” They had costumes that reminded me of the fifties, with Hawaiian pastel shirts and short brim hats, and they sang classic Hawaiian songs like “Tiny Bubbles” and “The Hukilau.” I should also mention that it’s not just The Maikai Gents – it’s The Maikai Gents with The Mysterious Miss Mauna Loa (which I’m pretty sure is really Holly, Judd’s wife, but don’t tell anybody).
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This pursuit of fun can also be seen at Judd’s Hill winery, with their most recent event, The Hanukkah Hootenanny and full latke bar with more Hawaiian music performed by Judd’s band. But just as important for the Finklesteins is family, which you notice right away from the office layout (through the glass windows in the entrance hall are Art’s desk and Bunnie’s, with Judd’s and Holly’s right next to them, everyone working happily along side one other). When Judd’s Hill moved from St. Helena to the property off the Silverado Trail, Art designed the new winery, and on my recent visit, he was outside busy putting on some finishing touches, laying ornamental rock and planting trees.
Art is no stranger to the wine industry. He and Judd’s uncle started Whitehall Lane Winery over thirty years ago, and the business became very successful. Judd remembers growing up in St. Helena, playing in the vineyards or down by the creek, living an idyllic childhood. But not all was fun and games with his uncle always on the road selling wine, and with Art working way too hard to keep the business growing. Neither had the time to make the wine anymore, which was why they had started the winery to begin with – so, in the end they decided to sell. Art started Judd’s Hill on a much smaller scale, where he could make the wines like he had always wanted. He chose to use his son’s name on the new winery label in hopes that someday Judd would join him in the family business. Judd went away to college in the Southwest, yet always returned every harvest to help Art make the wines, and in Southern California he met Holly, eventually getting married before coming back home to Napa Valley – and to the family winery.
Judd’s Hill winery makes only 3000 cases a year, which allows Art’s and Judd’s winemaking to be hands-on in every way.
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